Last week I had so much fun in Boston visiting family. Boston was beautiful and gave me all the fall feels. I’m ready for some cooler temps this week but also using the grill a few times before it’s too cold out! Keeping things pretty simple this week because I’m predicting a crazy week so I can at least have one part of my life prepared, well at least somewhat! 
Monday | Burgers with Cucumber Tomato Avocado Salad – Recipe HERE
what I prep
chop veggies – specialize cucumber
what I do the day of
chop avocados
swaps for our eating plan
nothing
Tuesday | Eggs and Bacon – Recipe HERE
what I prep
nothing
what I do the day of
nothing
swaps for our eating plan
nothing – I added some toast as well
Wednesday |131 Chicken Tortilla Soup – Similar recipe HERE
what I prep
chop veggies
what I do the day of
chop cilantro and avocado
swaps for our eating plan
nothing
Thursday | Crockpot Beef Stew– Similar recipe HERE
what I prep
chop veggies
what I do the day of
nothing
swaps for our eating plan
nothing
Friday | Leftover or eat out day!
Lunches | Meatloaf with roasted brussel sprouts – Similar recipe HERE – I use half turkey and half ground beef, I also use ground pork rinds instead of almond flour, I also add a little tomato sauce in the mix as well as top with sauce
